Here is my modified version of the recipe.
1 bowl of cook rice
1 tbsp fish sauce or soya sauce
2 tbsp cooked peanuts
2 slices of ham (diced)
pinch of pepper
Mix all ingredients in a bowl
Heat oil in a non-stick flat-bottom frying pan, pour 2 spoonful of rice mixture and pan-fry till both sides turns golden brown.
Serve with your favourite chilli sauce or sweet sauce for the kids.