Stir the cake, stir the cake.... this is ning's favourite part whenever i bake...I like the rich orange color of the smashed pumpkin.
I deliberately cut down on my brown sugar thinking that pumpkin has its original sweetness, but I can't really taste the pumpkin in these. Anyway, they are rather blend, so I spiraled some hazelnut cream. Not bad lah...
No comments:
Post a Comment